<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:media="http://search.yahoo.com/mrss/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd">
    <channel>
        <itunes:owner>
            <itunes:name>FeedChannel</itunes:name>
            <itunes:email>feedchannel@feedchannel.online</itunes:email>
        </itunes:owner>
        <title>FeedChannel</title>
        <link>https://www.feedchannel.online</link>
        <description></description>
        <language>en-us</language>
        <generator>Visualplatform</generator>
        <docs>http://blogs.law.harvard.edu/tech/rss</docs>
        <itunes:author>FeedChannel</itunes:author>
        <itunes:type>episodic</itunes:type>
        <itunes:explicit>no</itunes:explicit>
        <itunes:image href="https://www.feedchannel.online/files/rv1.7/sitelogo.gif"/>
        <image>
            <url>https://www.feedchannel.online/files/rv1.7/sitelogo.gif</url>
            <title>FeedChannel</title>
            <link>https://www.feedchannel.online</link>
        </image>
        <atom:link rel="self" href="https://www.feedchannel.online/rss/tag/ USA"/>
        <atom:link rel="next" href="https://www.feedchannel.online/rss/tag/ USA?tag=+USA&amp;p=2&amp;podcast%5fp=f&amp;https="/>
        <item>
            <enclosure url="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/video_medium/nutrition-rebalancing-under-video.mp4?source=podcast" type="video/mp4" length="46084872"/>
            <title>Nutrition rebalancing under antibiotic-free strategies and challenging...</title>
            <link>http://www.feedchannel.online/nutrition-rebalancing-under</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker&lt;/b&gt;: Dr Mike PERSIA Virginia Tech, USA &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/nutrition-rebalancing-under"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/standard/download-5-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499304</guid>
            <pubDate>Thu, 22 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>Nutrition rebalancing under antibiotic-free strategies and challenging...</media:title>
            <itunes:summary>Speaker: Dr Mike PERSIA Virginia Tech, USA Presentation:Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally.
Poultry Science Association Annual Meeting 2019

The bird and its ecosystem:
A global approach for an efficient production.
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.</itunes:summary>
            <itunes:subtitle>Speaker: Dr Mike PERSIA Virginia Tech, USA Presentation:Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>25:54</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker&lt;/b&gt;: Dr Mike PERSIA Virginia Tech, USA &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/nutrition-rebalancing-under"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/standard/download-5-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=4340b6747c96c7150e882cb1b5ca773a&amp;source=podcast&amp;photo%5fid=66499304" width="625" height="352" type="text/html" medium="video" duration="1554" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/standard/download-5-thumbnail.jpg" width="75" height=""/>
            <itunes:image href="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/standard/download-5-thumbnail.jpg/thumbnail.jpg"/>
            <category> alanine</category>
            <category>antibiotics</category>
            <category> antimicrobial drugs</category>
            <category> aspartate aminotransferase</category>
            <category> birds</category>
            <category> Clostridium perfringens</category>
            <category> Coccidia</category>
            <category> coccidiosis</category>
            <category> damages</category>
            <category> diseases</category>
            <category> eimeria</category>
            <category> enzymes</category>
            <category> fatty acids metabolism</category>
            <category> gut health</category>
            <category> ileal</category>
            <category> ileum</category>
            <category> infections</category>
            <category> intestinal</category>
            <category> jejunum</category>
            <category> lesions</category>
            <category> liver lipids</category>
            <category> livestock</category>
            <category> metabolic responses</category>
            <category> necrotic enteritis</category>
            <category> pathogens</category>
            <category> plasma glucose</category>
            <category> PSA 2019</category>
            <category> sales</category>
            <category> small intestines</category>
            <category> studies</category>
            <category> triglycerides</category>
            <category> United States</category>
            <category> USA</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968566/69678634/c617c697204df8eec6aca564db30c91e/video_medium/european-soya-possibilities-and-video.mp4?source=podcast" type="video/mp4" length="34885478"/>
            <title>European soya – possibilities and limitations</title>
            <link>http://www.feedchannel.online/european-soya-possibilities-and</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt;&amp;nbsp;Volker Hahn&amp;nbsp;&lt;br&gt;&amp;nbsp;&lt;div&gt;&lt;p&gt;&lt;b&gt;Future Proteins&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Plenary Session 1 - Future protein sources – focus on the European market&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;h2&gt;ESPN 2019&lt;/h2&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 22nd European Symposium on Poultry Nutrition organized in Gdansk, Poland last June, reached a new attendance record with more than 1800 participants.&lt;/p&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/european-soya-possibilities-and"&gt;&lt;img src="http://www.feedchannel.online/64968566/69678634/c617c697204df8eec6aca564db30c91e/standard/download-15-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/69678634</guid>
            <pubDate>Thu, 01 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>European soya – possibilities and limitations</media:title>
            <itunes:summary>Speaker:Volker HahnFuture ProteinsPlenary Session 1 - Future protein sources – focus on the European marketESPN 2019The 22nd European Symposium on Poultry Nutrition organized in Gdansk, Poland last June, reached a new attendance record with more than 1800 participants.</itunes:summary>
            <itunes:subtitle>Speaker:Volker HahnFuture ProteinsPlenary Session 1 - Future protein sources – focus on the European marketESPN 2019The 22nd European Symposium on Poultry Nutrition organized in Gdansk, Poland last June, reached a new attendance record with more...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>19:42</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt;&amp;nbsp;Volker Hahn&amp;nbsp;&lt;br&gt;&amp;nbsp;&lt;div&gt;&lt;p&gt;&lt;b&gt;Future Proteins&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Plenary Session 1 - Future protein sources – focus on the European market&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;/div&gt;&lt;div&gt;&lt;h2&gt;ESPN 2019&lt;/h2&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 22nd European Symposium on Poultry Nutrition organized in Gdansk, Poland last June, reached a new attendance record with more than 1800 participants.&lt;/p&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/european-soya-possibilities-and"&gt;&lt;img src="http://www.feedchannel.online/64968566/69678634/c617c697204df8eec6aca564db30c91e/standard/download-15-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=c617c697204df8eec6aca564db30c91e&amp;source=podcast&amp;photo%5fid=69678634" width="625" height="352" type="text/html" medium="video" duration="1182" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968566/69678634/c617c697204df8eec6aca564db30c91e/standard/download-15-thumbnail.jpg" width="75" height=""/>
            <itunes:image href="http://www.feedchannel.online/64968566/69678634/c617c697204df8eec6aca564db30c91e/standard/download-15-thumbnail.jpg/thumbnail.jpg"/>
            <category> acreage</category>
            <category> alternatives</category>
            <category> Argentina</category>
            <category> Brazil</category>
            <category> breeding</category>
            <category> Canada</category>
            <category> China</category>
            <category> countries</category>
            <category> crops competition</category>
            <category> economically</category>
            <category> economics</category>
            <category> ESPN 2019</category>
            <category> EU</category>
            <category> Europe</category>
            <category> European soya</category>
            <category> exportation</category>
            <category> exports</category>
            <category> Germany</category>
            <category> importation</category>
            <category> imports</category>
            <category> independence</category>
            <category> India</category>
            <category> limitations</category>
            <category> possible cultivation</category>
            <category> potential areas</category>
            <category> production</category>
            <category> record</category>
            <category> selection</category>
            <category> soy</category>
            <category>soybean</category>
            <category> trade flows</category>
            <category> United States</category>
            <category> US</category>
            <category> USA</category>
            <category> varieties</category>
            <category> world</category>
            <category> yields</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968561/66498940/bb4aadfff5f69bb8cc9dc257089caa6b/video_medium/enhancing-the-sustainability-of-video.mp4?source=podcast" type="video/mp4" length="63404883"/>
            <title>Enhancing the sustainability of poultry systems</title>
            <link>http://www.feedchannel.online/enhancing-the-sustainability-of</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EU&amp;nbsp;&lt;br&gt;&lt;br&gt;It is important to consider the genetic change and its implications for performance using different feeding strategies. There are alternatives to imported soy in EU that can maintain the environmental impact but not for nitrogen excretion. Modelling will be used to address least cost and environmental impacts.
&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;6th international Conference on Poultry Intestinal Health (IHSIG)&lt;/b&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/enhancing-the-sustainability-of"&gt;&lt;img src="http://www.feedchannel.online/64968561/66498940/bb4aadfff5f69bb8cc9dc257089caa6b/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66498940</guid>
            <pubDate>Tue, 02 Jul 2019 00:00:00 GMT</pubDate>
            <media:title>Enhancing the sustainability of poultry systems</media:title>
            <itunes:summary>Speaker: Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EUIt is important to consider the genetic change and its implications for performance using different feeding strategies. There are alternatives to imported soy in EU that can maintain the environmental impact but not for nitrogen excretion. Modelling will be used to address least cost and environmental impacts.
6th international Conference on Poultry Intestinal Health (IHSIG)</itunes:summary>
            <itunes:subtitle>Speaker: Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EUIt is important to consider the genetic change and its implications for performance using different feeding strategies. There are alternatives to imported...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>40:43</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EU&amp;nbsp;&lt;br&gt;&lt;br&gt;It is important to consider the genetic change and its implications for performance using different feeding strategies. There are alternatives to imported soy in EU that can maintain the environmental impact but not for nitrogen excretion. Modelling will be used to address least cost and environmental impacts.
&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;6th international Conference on Poultry Intestinal Health (IHSIG)&lt;/b&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/enhancing-the-sustainability-of"&gt;&lt;img src="http://www.feedchannel.online/64968561/66498940/bb4aadfff5f69bb8cc9dc257089caa6b/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=bb4aadfff5f69bb8cc9dc257089caa6b&amp;source=podcast&amp;photo%5fid=66498940" width="625" height="352" type="text/html" medium="video" duration="2443" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968561/66498940/bb4aadfff5f69bb8cc9dc257089caa6b/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968561/66498940/bb4aadfff5f69bb8cc9dc257089caa6b/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>acidification</category>
            <category>ammonia</category>
            <category>comparison</category>
            <category>diets</category>
            <category>environment</category>
            <category>EU</category>
            <category>Europe</category>
            <category>eutrophication</category>
            <category>feeding</category>
            <category>feed supply</category>
            <category>formulation rules</category>
            <category>future broilers</category>
            <category>GHG</category>
            <category>global warming potential</category>
            <category>greenhouse gases</category>
            <category>growth</category>
            <category>IHSIG</category>
            <category>layers</category>
            <category>livestock systems</category>
            <category>manure management</category>
            <category>mass balance</category>
            <category>N excretion</category>
            <category>NH3</category>
            <category>nitrogen</category>
            <category>non-renewable energy use</category>
            <category>P</category>
            <category>phosphorus</category>
            <category>pig</category>
            <category>poultry</category>
            <category>soybean</category>
            <category>sustainable materials</category>
            <category>United States</category>
            <category>USA</category>
        </item>
    </channel>
</rss>
